Greggs Pasty Quiz: The hardest baked goods quiz for any fast food fan


The skies are gray, the weather is cold and Christmas plans are being canceled on the left, right and center, following advice from Professor Chris Whitty yesterday for people to avoid large social gatherings.

Most of us are now back to working from home, some of us have never stopped and we all need a little relief.

Which of course means there’s no better time than now to dust off Greggs’ old quiz. Your boss is not looking over your shoulder, as you are in your bedroom / dining room / guest room there is still at least a week to go until the Christmas holidays, so brew a cup of tea and try what we are certain is Greggs’ most difficult (and probably the only) mushy quiz.

Read more : Tried two of Bristol’s delicious new donut shops to see which one had the ultimate treat

For anyone who’s spent time wondering what dough to eat at Greggs (probably folks who don’t know that in December you always choose festive baking), this may not have escaped your notice, the products come with a unique design.

But can you tell the difference between cooking steak and cooking chicken, based on the pattern alone?

To make matters even more difficult, some products are no longer available, and some of them are seasonal, so only a true connoisseur of Greggs dough will be able to achieve high marks.

How many pies can you recognize?

Question –1 of 11
Goal –0 out of 0

What is that?

Sausage roll

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