Celebrity Pastry Chef Kimberly Lin’s ‘Floozie Cookies’ Brand Announces US Expansion After International Success


Floozie Cookies, the delicious plant-based cookie brand, expands to the US After a successful launch in London’s Covent Garden, Floozie has expanded its presence to Dubai and, more recently, to Harrods in London, including a recently announced partnership with fashion brand Maison Valentino. Now the brand will officially expand to the United States with franchise opportunities available in all 50 states.

Floozie Cookies was founded in 2020 by celebrity pastry chef Kimberly Lin, who honed her baking skills in some of London’s most acclaimed kitchens including Claridge’s, The Corinthia and Dominique Ansel Bakery. Floozie Cookies offers a menu of 100% vegan stuffed cookies in five iconic flavors that have garnered a cult following from cookie connoisseurs and plant-based cookie lovers alike.

“While Floozie Cookies started out as a passion project during the pandemic, it’s been nothing short of amazing to see the brand take on a life of its own with international expansions and a loyal following of vegan cookie fans behind it,” the chef said. Linen. “I’m excited to continue to grow our footprint by working with new partners in the United States and to continue to grow the brand.”

The all-plant-based menu features a variety of classic and creative flavors including Cinnamon Crunch, Chocolate Chunk, Celebration, Pecan Pie, Peanut Butter and Jam, and a seasonal flavor that rotates monthly. The menu also offers milk drinks, coffee, hot chocolates and sundaes.

The brand gained popularity after opening its first store in London, followed by Dubai where it debuted at Expo 2020 Dubai, and most recently Harrods. Now poised for further international expansion, Floozie Cookies offers a sustainable business model that makes the concept an attractive opportunity for investors and franchise owners.

The American expansion of the concept also marks the North American return of Chef Lin, originally from North America. For more information about Floozie Cookies, visit the website, or for franchise opportunities, click here.


Floozie Cookies is a delicious stuffed cookie concept from celebrity pastry chef Kimberly Lin, formerly of Claridge’s & Dominique Ansel Bakery. Floozie opened its first store in Covent Garden during the pandemic and has since expanded to Dubai and more recently to Harrods. All cookies and drinks are handmade and 100% vegan, with a range of 5 cookies and a new monthly special. Visit flooziecookie.com for more information, or follow on Instagram to keep up to date with new flavors, stores and locations.


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